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Meatball Making Masterclass at Baccello 🍝

Saturday 21st March | 3:00pm – 5:00pm
ÂŁ50 per person

Ever wanted to learn the secrets behind Baccello’s famous meatballs?

Join us for a relaxed, hands-on afternoon where you’ll step into the world of Italian comfort cooking and learn how to make our signature meatballs from scratch — just like we do in the Baccello kitchen.

Guided by our team, you’ll discover the techniques, flavours and little insider tips that turn simple ingredients into something truly special.

👩‍🍳 What to Expect

  • A hands-on meatball making masterclass

  • Learn to make Baccello’s signature meatballs

  • Your meatballs cooked by our chefs after the session

  • Enjoy them at Baccello or take them home to impress friends & family

  • Unlimited charcuterie throughout the experience

  • A welcome drink on arrival

This is a fun, informal experience designed for food lovers, friends, couples or anyone who enjoys great food and good company — no cooking experience required.

ONLY 10 SPACES AVAILABLE - DON'T MISS OUT!  Spaces are limited to keep the experience intimate.

Expect plenty of laughter, great flavours, flowing conversation and a true taste of Italian hospitality.

👉 Book now and roll up your sleeves with Team Baccello.

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18 March

Wines of Piedmont & Barolo Braised Beef

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24 March

🍷 Rioja Wine Tasting with Jim Dawson